This is a fancy fish dish, served up in a beautiful presentation! Your family or guests will love getting this fish wrapped in a parchment packet on their dinner plate. Cook the fish from the frozen state, and it comes out tender and moist. Being wrapped up in the parchment paper keeps the steam in, cooking the vegetable and the fish perfectly. This recipe uses a sweet soy, Asian sauce with ginger, garlic and honey. As the packet confines all the flavors, the fish and vegetables are layered with the delightful Asian flavor.
Read MoreWhen following a gluten-free eating plan, there are some things to consider when eating Asian food. One of the surprising places gluten can be hiding is anything made with soy sauce. Traditional soy sauce is made with a brewing process that involves wheat. Fermentation takes place over several months with soybeans, wheat, salt, water, and aspergillus mold and lactobacillus bacteria. Thankfully there is a gluten-free option for those who do not (or cannot) eat foods with gluten ingredients.
Read MoreEveryday Green Smoothie
Making this Smoothie With a Purpose is an easy way to start the day, and it supports getting in some vegetables along with the fruit. Many health experts recommend striving for 7- 9 servings of Veggies and Fruits - EVERY DAY! Between the vitamins, minerals, phytonutrients, flavonoids, and antioxidants, fruits and vegetables are packed with healthy biochemical components.
Read MoreGrilled Pesto Snapper
As a person interested in food, for good health and yumminess, the parable about the five loaves and two fish, is one of my favorites. Jesus sure knows how to serve up a great lunch!
Read MoreBroccoli Bites
Read MoreSometimes a gluten-free and grain-free diet is used to help heal the G.I. tract. Removing gluten and other grains can allow the immune system to calm down and decrease inflammation in the gut. It really is a whole foods type meal plan, which is full of yummy food choices. But what do you do when you want some bread?
Read MoreAs a popular middle Eastern dish, Hummus is traditionally made with smashed chickpeas, also known as garbanzo beans. Served as savory dip, Hummus, is super easy to make.
Read MoreNeed an idea for a special dinner? Consider trying this simple shrimp dish. It's not as hard to prepare as you may think.
Read MoreGolden Cauliflower. I saw this quote recently “When cauliflower can become pizza crust,
Read MoreChicken Ranch Nuggets
Read MoreThis is a great winter side dish prepared to bring out the wonderful flavor of the Brussel sprouts and roasted garlic.
Read MoreThese muffins are named after my Dad, because he loves banana bread!
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